宜昌美食图片

Yichang Cuisine: Taste the Flavors of the Yangtze River

Yichang, located in the west of Hubei province, is known for its unique cuisine that draws inspiration from the local geography and climate along the Yangtze River. Here are some musttry dishes when visiting Yichang.

1. "Xiongshi Tuwei" (Bear Rock Rabbit Tail)

This dish is made from the tail of wild rabbits found in the nearby mountains. The tails are deepfried and then braised in a savory sauce with Chinese herbs and spices. The finished product is tender, fragrant, and has a unique flavor.

2. "Maodu" (Mao Mountain Bean Curd)

Maodu is a type of tofu that is made from locally sourced soybeans. The tofu has a firmer texture than regular tofu, and is usually served with a savory sauce that complements its mild flavor. Maodu is a popular breakfast dish in Yichang.

3. "Xiang'er" (Fragrant Duck)

Xiang'er is a dish that originated in the nearby city of Jingzhou. The duck is cooked with a mix of spices, ginger, garlic, and soy sauce, which gives it a rich flavor and aroma. The meat is usually tender and has a crispy skin.

4. "Jianwen Yu" (Jianwen Fish)

This fish is named after the Jianwen Emperor of the Ming Dynasty, who is said to have favored this dish. The fish is steamed with ginger, green onions, and soy sauce, and is typically served with a blend of chilies and Sichuan peppercorns.

5. "Sanxia Zhujiao" (Three Gorges Bamboo Shoots)

Yichang is located near the Three Gorges Dam, which provides fertile soil for the growth of bamboo shoots. Sanxia Zhujiao is a dish that features tender, flavorful bamboo shoots that are lightly stirfried with garlic and various seasonings.

In addition to these dishes, Yichang is also known for its fresh seafood, including river shrimp, Yangtze River fish, and crabs. When visiting Yichang, be sure to also try the local snacks, such as glutinous rice cakes, lotus root starch jelly, and crispy sesame cookies.

In summary, the unique geography and climate of Yichang have given rise to a diverse culinary scene with robust, flavorful dishes. Don't miss the opportunity to experience the taste of the Yangtze River when visiting this city.